Sausages x2 packaged by Mecapack

/Food Processing · Meat

Sausages x2

in vacuum pouch packaging

Preserved freshness for an ever-authentic taste.

Shelf Life* : 15 to 25 days
*indicative
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Process : Vacuum pouch

Vacuum pouch packaging involves removing the air from a flexible bag before hermetically sealing it. The film closely conforms to the product, minimizing oxygen exposure. Vacuum pouch packaging delivers excellent preservation performance while ensuring simplicity, efficiency, and logistics optimization.

Extended shelf life

Reduced oxidation

Optimized volume for transport and storage

A solution suited to a wide range of food products

PET

PP

EPS

PLA

Cardboard

Cellulose

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Have a specific project?

Contact our team for a personalized study of your packaging solution.

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