Crab packaged by Mecapack

/Food Processing · Seafood

Crab

in vacuum pouch packaging

Presentation quality and freshness preserved

Shelf Life* : 8 to 12 days
*indicative
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Process : Vacuum pouch

Vacuum pouch packaging involves removing the air from a flexible bag before hermetically sealing it. The film closely conforms to the product, minimizing oxygen exposure. Vacuum pouch packaging delivers excellent preservation performance while ensuring simplicity, efficiency, and logistics optimization.

Extended shelf life

Reduced oxidation

Optimized volume for transport and storage

A solution suited to a wide range of food products

PET

PP

EPS

PLA

Cardboard

Cellulose

Package this product

Tray Sealer

Tray Sealer

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Thermoforming Machine

Thermoforming Machine

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Chamber Machine

Chamber Machine

Dual-station vacuum chamber machine

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Ergopack

Ergopack

Automatic reusable packaging solution

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Have a specific project?

Contact our team for a personalized study of your packaging solution.

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